Two provisional patents have been issued based on research done in the industry services program. They are described below:
Patents
- TAMUS 1954: "Method of Production of Oilseed Protein Concentrate"
- TAMUS 1905: "Enzymatic Process for Generation of Foods, Feedstuffs and Ingredients"
For more information on either of these patents contact Dr. Richard Clough at 979-862-2262.
