Food Protein R&D Center
Texas A&M University

 

AOCS Booth Annual Convention, 2004

 

 

USDA Review Panel, Washington D.C.

 

 

Dr. Mian Riaz at the Norman Borlaug Institute for International Agriculture with Dr. Lloyd Rooney and Dr. Norman Borlaug

 

 

 

 

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Australia

Halal food processing and marketing. 10th world Congress of Food Science & Technology, Sydney Australia. Oct. 3-8, 1999.

 

 

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Bangladesh

New food technology: Making money with new food products. Presented at The ATDP-II agribusiness Center for Excellence, Sonargaon Hotel, Dhaka, Bangladesh, Oct. 6, 2002.

Feed processing - Using extrusion technology. Presented at Training Program organized by ATDP-II and Chingri Khaddyo Shilpa Samobay Samity. Khulna, Bangladesh, Oct. 2, 2002.

 

 

 

Food processing, product development, quality control and packaging. Presented at the training workshop by Winrock International (Farmer-to-Farmer Program) and Intermediate Technology Development Group, Dhaka, Bangladesh. Jan. 2-3, 2002.

 

 

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Belgium

From soy processing to functional foods and nutraceuticals. Presented at “Soy and Health 2000”. Clinical Evidence, Dietetic Application. Palais des Congres, Brussel, Belgium. Oct. 13-14, 2000.

 

 

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Brazil

How to get functional ingredients from soybeans? Presented at the IV International Soybean Processing and Utilization Conference, Foz do Iguassu, PR. Brazil. Feb. 29 to March 5, 2004

 

 

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Egypt

Making Floating and Sinking Feed Using Extrusion Technology. Presented at the Extrusion and Full Fat Soybean Conference. Sharm El Sheikh Marriott Beach Resort, Neama Bay, Sharm El Sheikh,  Egypt. Feb. 15-16, 2006.

Different Methods of Producing Full fat Soybean Meal. Presented at the Extrusion and Full Fat Soybean Conference. Sharm El Sheikh Marriott Beach Resort, Neama Bay, Sharm El Sheikh, Egypt. Feb. 15-16, 2006.

Full fat Soybean Production using Extrusion Technology (Focused on Dry Extruder). Presented at the Extrusion and Full Fat Soybean Conference. Sharm El Sheikh Marriott Beach Resort, Neama Bay, Sharm El Sheikh, Egypt. Feb. 15-16, 2006.

 

 

India

64th Annual Convention an International Conference on Oils, Fats, Fuels, and Surfactants, New Dehli, India, Dec. 09 - 11, 2009

 

 

Advances and Modern Trends in Texturized Soy Protein Processing.  Presented at the “Get together and Knowledge Sharing Conference on New Development on Soya-Wadi. Le Meridian, New Delhi, Dec. 14, 2008: Presentation Photos

 

 

"Role of Extrusion processing in Soy Utilization / Extrusion of Soy based Food and Dal Analogs", "Alternative Methods for Processing Soybeans for Food and Feed Applications". Presented at the “Fifth International Soybean Processing and Utilization Conference (ISPUC-V 2008)”. Central Institute of Agricultural Engineering, Bhopal, India. Dec. 12, 2008: Presentation Photos

"Processing Textured Soy Protein and its Raw Material Properties", "Functional Benefits of Soy – A Food Technologist Perspective". Presented at the “Fifth International Soybean Processing and Utilization Conference (ISPUC-V 2008)”. Central Institute of Agricultural Engineering, Bhopal, India. Dec. 11, 2008: Presentation Photos

 

 

Soy Food Extrusion. Presented at the International Conference on Soybean for Food Uses. Hotel Fortune Landmark, Indore, India.  Dec. 23, 2004: Presentation Photos

Growth of Soy Food in US  Market.  Presented at the International Conference on Soybean for Food Uses. Hotel Fortune Landmark, Indore, India.  Dec. 22, 2004: Presentation Photos

 

 

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Indonesia

Extrusion Techniques in Fish Feed Production. Presented at the Extrusion Training  Seminar. Ciawi, Bogor Agriculture Research Institute, Indonesia, May 13, 2005.

Extrusion of Full Fat Soy Meal. Presented at the Extrusion Training Seminar. Ciawi, Bogor Agriculture Research Institute, Indonesia, May 12, 2005.

 

 

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Jamaica

Extrusion of Ground Provisions (yams, cassava, etc.) for food application. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Knutsford Court Hotel, Kingston, Jamaica, April 20, 2004.

Pelleting. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Knutsford Court Hotel, Kingston, Jamaica, April 20, 2004.

Grain Storage (corn and soybean). Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Knutsford Court Hotel, Kingston, Jamaica, April 20, 2004.

Evaluation of the quality of soybean meal for poultry, swine and aquaculture. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Knutsford Court Hotel, Kingston, Jamaica, April 20, 2004.

Production and quality parameters of soybean meal (full fat soy) for feed. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Knutsford Court Hotel, Kingston, Jamaica, April 20, 2004.

 

 

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Japan

 

Production of fullfat soy by extrusion technology. Presented at The Third International Soybean Processing and Utilization Conference. Tsukuba, Ibaraki, Japan. Oct. 15-20, 2000.

 

 

Functional foods for a modern Health program. Presented at the ASA’s 3rd Annual Food Soybean Conference. Aogaku Kailan, Tokyo, Japan. June 13, 2000.

 

 

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Korea

World Aquaculture Conference 2008, Korea

 

 

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Malaysia

Halal an Emerging Food Quality Standard - Similarities between Halal & HACCP. Presented at the World Halal Research Summit 2009.  Kuala Lumpur Convention Center, Malaysia May 8, 2009: Presentation Photos

 

 

New Technological solutions – Extrusion Process. Presented at the International Palm Oil Trade Fair and Seminar (POTS) Snack Foods and Palm Oil – Trends and Opportunities.   Shangri- La Hotel, Kuala Lumpur, Malaysia. Nov. 21-24, 2006.

 

 

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Pakistan

Decoding Pharmaceuticals as per Halal Requirements &  Halal Food Awareness and Demand

 Presented at the Global Halal Congress. Organized by the Halal Development Council, Marriott, Karachi, Pakistan. Dec. 4, 2010

 

 

Issues and challenges in Halal Pharmaceutical and Nutritional Supplements. Presented at the International Conference on Recent Advances in Human Nutrition with Special Reference to Vulnerable Group. National Institute of Food Science & Technology, University of Agriculture of Faisalabad, Pakistan. Feb. 24, 2010.

 

 

 

Consumer Perception of Halal through Labels and Media Reports Presented at the International Workshop on Halal Food Issues and Ingredients Concerns. Pakistan Council of Scientific and Industrial Research, Lahore, Pakistan, June 29, 2009.

 

 

The Emerging International Food Safety Standard” Presented at the International Food Safety Conference 2008; Safe Food: Standardizing Food Quality & Delivery, Pearl Continental Hotel, Karachi, Pakistan, June 5, 2008: Presentation Photos

 

 

Raw Material Specification for Expanded Snacks – Presented at the International Training Workshop on extrusion Technology. Organized by Food Protein R&D Center Texas A&M University College Station, Texas, USA, & National Institute of Food Science and Technology University of Agriculture, Faisalabad, Pakistan, Aug. 15, 2008.

Production of Snack Food Pellet using Extrusion Technology – Presented at the International Training Workshop on extrusion Technology. Organized by Food Protein R&D Center Texas A&M University College Station, Texas, USA, & National Institute of Food Science and Technology University of Agriculture, Faisalabad, Pakistan, Aug. 16, 2008.

Raw Material properties for Soy Based Textured Proteins and Production of Different types of TVP using Extruder – Presented at the International Training Workshop on extrusion Technology. Organized by Food Protein R&D Center Texas A&M University College Station, Texas, USA, & National Institute of Food Science and Technology University of Agriculture, Faisalabad, Pakistan, Aug. 16, 2008.

Different Types of Extruder and their Role in Food and Feed Industry – Presented at the International Training Workshop on extrusion Technology. Organized by Food Protein R&D Center Texas A&M University College Station, Texas, USA, & National Institute of Food Science and Technology University of Agriculture, Faisalabad, Pakistan,   Aug. 16, 2008.

Extruder’s Application for Oilseed Crop (Full fat soy, Cottonseed, etc)   – Presented at the International Training Workshop on extrusion Technology. Organized by Food Protein R&D Center Texas A&M University College Station, Texas, USA, & National Institute of Food Science and Technology University of Agriculture, Faisalabad, Pakistan, Aug. 17, 2008.

Extrusion of Aquatic Feed- – Presented at the International Training Workshop on extrusion Technology. Organized by Food Protein R&D Center Texas A&M University College Station, Texas, USA, & National Institute of Food Science and Technology University of Agriculture, Faisalabad, Pakistan, Aug. 17, 2008.

How to Make Floating and Sinking Feed using Extrusion Technology – Presented at the International Training Workshop on extrusion Technology. Organized by Food Protein R&D Center Texas A&M University College Station, Texas, USA, & National Institute of Food Science and Technology University of Agriculture, Faisalabad, Pakistan, Aug. 17, 2008.

 

 

Latest Trends in Food Processing Using Extrusion Technology. Presented at the International Symposium on Emerging Trends in Food Science and Technology, National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan Nov. 6, 2007.

 

 

Prospects of Extrusion Technology in Pakistan (Special Lecture). Presented at “The National Workshop on Iron Fortification of Wheat Flour in Connection with Centenary Celebrations of UAF”. University of Agriculture, Faisalabad, Pakistan. June. 3, 2006.

 

 

 

Are we eating Halal Foods?  Presented at the “International Food and Beverage Conference”, Ambassador Hotel. Lahore, Pakistan. Oct. 3, 2005: Presentation Photos

Functional Foods for Health. Presented at the “International Food and Beverage Conference”, Ambassador Hotel. Lahore, Pakistan. Oct. 3, 2005: Presentation Photos

 

 

Benefits of Using Expander in Solvent Extraction of Soybeans and Other Oilseed Crops. Presented at Regional Oilseed Conference, Organized by All Pakistan Solvent Extraction Association, Pearl Continental Hotel, Lahore, Pakistan Feb. 26, 2005: Presentation Photos

 

 

Application of Extruders in Food and Feed Industries. Presented at the Seminar “Application of Extruders in Feed Industries. Sheraton Hotel, Karachi, Pakistan. Dec. 17, 2004: Presentation Photos

Application of Extruders in Food and Feed Industries. Presented at the Seminar “Application of Extruders in Feed Industries. Pearl Continental Hotel, Lahore, Pakistan. Dec. 16, 2004: Presentation Photos

Uses and Application of Textured Soy Protein.  Presented at the Seminar “Soy Food Manufacturing & Applications: Its Nutritional & Health Benefits . P.C.S.I.R. Lab. Lahore, Pakistan. Dec. 15, 2004: Presentation Photos

 

 

What is TVP? Its benefits and uses. Presented at the Seminar on Health Benefits of Soybeans and Its Utilization. Organized by USDA and ASA, Avari Hotel, Karachi, Pakistan, Dec. 30, 2003

Application of extruders in food and feed industries. Presented at the Seminar in Health Benefits of Soybeans, Dept. of Food Science and Tech. University of Karachi, Pakistan. Dec. 29, 2003

 

 

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Philippines

Oversea Feeds Corporation, Barrio Baluo, San Fernando, Cebu, Philippines.  2005.

 

 

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Romania

Different Raw Materials and By-Product Extrusion. Presented at the “Extrusion Technology in the Feed Industry Seminar. New Montanan Hotel, Sinaia, Romania. July 29, 2005 .

Extrusion Processing for Feed (Swine and Fish). Presented at the “Extrusion Technology in the Feed Industry Seminar. New Montanan Hotel, Sinaia, Romania. July 29, 2005.

Dry Extrusion for Soy Processing to Obtain High Quality FFSBM. Presented at the “Extrusion Technology in the Feed Industry Seminar. New Montanan Hotel, Sinaia, Romania. July 28, 2005.

Available Technologies to produce Full Fat Soybean Meal. Presented at the “Extrusion Technology in the Feed Industry Seminar. New Montanan Hotel, Sinaia, Romania. July 28, 2005.

 

 

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Russia

Riaz, M. N. 2009.  Extrusion: A Processing Tool for Texturized Soy Protein. Presented at the. Soy Food Seminar at Atlantis-Pak, Rostov-on-Don, Russia, March 19, 2009.

Riaz, M. N. 2009.  Production of Texturized Vegetable Proteins via Extrusion Technology. Presented at the. Soy Food Seminar at Atlantis-Pak, Rostov-on-Don, Russia, March 19, 2009.

 

 

Modern Development and Trends in TVP production and Its U.S and World Market. Presented at the XXI Century Food Ingredients: 8th International Forum, Moscow, Russia, Dec. 4-7, 2007.

 

 

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Serbia

 

Role of Extruders in Feed industry. Presented at 2and international workshop "Extrusion technology in food and feed processing" together with 14th international feed technology symposium, feed technology, quality and safety was held in NoviSad from 19-21 October, 2010

 

 

Role of Extruder in Feed Industry. Presented at the 1st International congress on Food Technology, Quality and Safety. Novi Sad, Serbia. Nov. 13-15, 2007.

New soy food trends. Presented at the 1st International congress on Food Technology, Quality and Safety. Novi Sad, Serbia.  Nov. 13-15, 2007.

 

 

 

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Slovakia

Slovakia, 2004

 

 

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Thailand

Halal Center, Thailand, 2006

 

 

Processing Full Fat Soy for Maximum Quality. BITEC Convention Center, Bangkok, Thailand.  Presented at VIV Asia Conference. “Processing and Use of Soybean Products”. March 7, 2007

Advances in Texturized Soy Protein (TSP) and Their Application in Food Industry – Presented at the 5th Southeast Asia Soyfood Seminar and Trade Show. “Science to Market – Opportunities in Asia”. Shangri- La Hotel, Bangkok, Thailand, March 6, 2007.

 

 

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Trinidad

Extrusion of Ground Provisions (yams, cassava etc.) for food application. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Kapok Hotel, Port of Spain, Trinidad, April 23, 2004.

Pelleting. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Kapok Hotel, Port of Spain, Trinidad, April 23, 2004.

Grain Storage (corn and soybean). Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Kapok Hotel, Port of Spain, Trinidad, April 23, 2004.

Evaluation of the quality of soybean meal for poultry, swine and aquaculture. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Kapok Hotel, Port of Spain, Trinidad, April 23, 2004.

Production and quality parameters of soybean meal (full fat soy) for feed. Presented at the “The Essentials of Feed Milling and Manufacturing” seminar, Kapok Hotel, Port of Spain, Trinidad, April 23, 2004.

 

 

 

Tunis

Production and Application of textured soy products. Presented at the Soy Ingredients for Food Products Seminar. Organized by the American Soybean Association Europe and Maghrib. Hotel Golden Tulip Carthage Av de la Promenade La Marsa, Tunis,  Dec. 17-18, 2002.

 

 

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Turkey

Soy Based Oil Margarines, Production and Techniques. Presented at the TMMOB Bitkisel Yemeklik Yaglar Sempozyum Ve Sergisi. TMMOB Kimya Muchendisleri Odasi Adana, Turkey. May 9, 2008.

 

 

Benefits of Using Expanders in Soybean Extraction Processes, Turkey, August 2005

 

 

Types and forms of TSP. Presented at the “ Soya Gidalari Semineri “Teksture Soya Proteinleri (Soya Eti ve Kiymasi) Yeni Firsatlar” Hilton Hotel , Izmir,  Turkey. Aug 20, 2004: Presentation Photos

Economic Advantages and Uses of TSP. Presented at the “ Soya Gidalari Semineri “Teksture Soya Proteinleri (Soya Eti ve Kiymasi) Yeni Firsatlar” Hilton Hotel, Izmir,  Turkey. Aug 20, 2004: Presentation Photos

Types and forms of TSP. Presented at the “ Soya Gidalari Semineri “Teksture Soya Proteinleri (Soya Eti ve Kiymasi) Yeni Firsatlar” Sharaton Hotel , Ankara,  Turkey. Aug 19, 2004: Presentation Photos

Economic Advantages and Uses of TSP. Presented at the “ Soya Gidalari Semineri “Teksture Soya Proteinleri (Soya Eti ve Kiymasi) Yeni Firsatlar” Sharaton Hotel , Ankara,  Turkey. Aug 19, 2004: Presentation Photos

Types and forms of TSP. Presented at the “ Soya Gidalari Semineri “Teksture Soya Proteinleri (Soya Eti ve Kiymasi) Yeni Firsatlar” Hilton Hotel, Kayseri, Turkey. Aug 17, 2004: Presentation Photos

Economic Advantages and Uses of TSP. Presented at the “ Soya Gidalari Semineri “Teksture Soya Proteinleri (Soya Eti ve Kiymasi) Yeni Firsatlar” Hilton Hotel, Kayseri, Turkey. Aug 17, 2004: Presentation Photos

 

 

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United Arab Emirates

Soyfood production. Presented at the Soybean Buyer’s Conference, organized by the ASA Turkey: Sheraton Hotel, Dubai, UAE, Feb. 26-27, 2003.

Benefits of expander in soybean/oilseed processing. Presented at the Soybean Crushing Seminar, organized by the ASA Turkey: Sheraton Hotel, Dubai, UAE, Feb. 25, 2003.

 

 

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Vietnam

Advances in Aqua Feed Extrusion. Presented at the 17th Annual ASAIM Southeast Asian Feed Technology and Nutrition Workshop, The Imperial Hotel, Hue, Vietnam, June 19, 2009.

The Role of Extrusion Technology on Feed Safety and Hygiene.  Presented at the 17th Annual ASAIM Southeast Asian Feed Technology and Nutrition Workshop, The Imperial Hotel, Hue, Vietnam, June 17, 2009.

 

 

 

Extrusion Techniques in Fish Feed Production. Presented at the Extrusion Technology and FFSBM Seminar. Renaissance Riverside Saigon Hotel, Ho Chi Min City, Vietnam, May 20, 2005.

Extrusion of Full Fat Soy Meal. Presented at the Extrusion Technology and FFSBM Seminar. Renaissance Riverside Saigon Hotel, Ho Chi Min City, Vietnam, May 20, 2005.

 

 

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