is an engineering process development, innovation, and training center, focused on adding value to diverse biological materials, including oilseeds, grains, nuts, citrus, vegetables, waste biomass, waxes, petroleum and natural/botanical oils, liquid/fluid process streams, and water. We are part of the Texas A&M University System through the Texas Engineering Experiment Station.
How Do I Work with FPRDC? (FAQ)
New Equipment and Upgrades
Intellectual Property
Available for licensing, start-up companies, or partnerships.
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Student Worker Job Application
Student worker job applications are always welcome for consideration when or if positions exist.
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Trend and Development of Nutraceuticals & Functional Foods
July 28 - 30, 2013
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Frequently Asked Questions
Food Extrusion: Cereals, Protein & Other Ingredients** (Formerly Texturized Vegetable Protein and Other Soy Products)
August 18-23, 2013
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Frequently Asked Questions
Aquaculture Feed Extrusion, Nutrition, and Feed Management
September 22-27, 2013
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Frequently Asked Questions
Vegetable Oil Processing and Products of Vegetable Oil / Biodiesel
September 29 - October 3, 2013
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Frequently Asked Questions
Water Issues and Technologies: Process Water, Wastewater, and Desalination
October 27 - 29, 2013
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Trends in Margarine and Shortening Manufacture. Non-trans Products
November 3 - 7, 2013
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Frequently Asked Questions
Vegetable Oil Extraction
November 10 - 14, 2013
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Frequently Asked Questions
Feeds and Pet Food Extrusion
January 19-24, 2014
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Frequently Asked Questions
Biodiesel/Biofuel from Algae and other Feedstocks
January 26-28, 2014
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Industrial Food & Drug Fermentation and Separation Biotechnology
February 2 - 4, 2014
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Snack Foods Processing
February 23 - 28, 2014
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Frequently Asked Questions
Oil Mill Operators
TBA 2014
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Frequently Asked Questions
Membrane/Filtration and Other Separations Technologies
April 27-May 1, 2014
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Frequently Asked Questions
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