Intellectual Property

The Food Protein R&D Center is well known in TAMU for its aggressive development of intellectual property. Its routine disclosure process and aggressive patenting of new concepts and new technologies has positioned this center as an IP leader at A&M. The Food Protein R&D Center has available various opportunities for securing exclusive positions on our technology. Additionally, the center is always interested in conducting discussions with individuals or corporations that might consider donating intellectual property positions to the center.

For further information, please contact:

Mian Nadeem Riaz, Ph.D.
Director, The Food Protein R&D Center
Cater-Mattil Hall, 373 Olsen Boulevard
College Station, Texas 77843-2476
Telephone: (979) 845-2774
Fax: (979) 845-2744
E-mail: mnriaz@tamu.edu